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5 days returnable
CROPS | TARGET PEST/ DISEASE | DOSE PER ACRE |
Cotton | 20-25 day after sowing / Square Formation | 300 ml |
Paddy | 7 days before transplanting in Nursery / Panicle | 300 ml |
Wheat | 12-15 days after sowing / Booting Stage | 300 ml |
Maize | 4-6 Leaf Stage / 20-22 days after first spray | 300 ml |
Potato | 30-35 and 50-55 days after planting | 300 ml |
Tomato | 12-15 days after Transplanting and at Flowering stage | 300 ml |
Vegetables | 6-8 leaf stage and till Flowering stage | 300 ml |
Leafy vegetables (Spinach) | 6-8 leaf stage and every alternate spray after7 days of picking | 300 ml |
Cabbage & Cauliflower | 10-15 days and 30-35 days after Transplantation | 300 ml |
Groundnut | Before flowering till fruiting stage | 300 ml |
Banana | 30 days after sowing and 45-50 days after first spray and at Flowering stage | 500 ml |
Grapes | 15-20 days after pruning and during Fruit Initiation | 300 ml |
Mango | At the time of inflorescence / bud emergence | 500 ml |
Citrus fruit | Before Flower setting for trees above 5 years/ At the time of Flowering | 500 ml |
Pulses | 30-40 days after sowing or at the time of flower initiation | 300 ml |
Tea | For unpruned tea - At Bud Break And After Plucking Every Alternate PGR Spray | 300 ml |
Tea | For pruned tea - Immediate After Pruning | 300 ml |
Brinjal | 6-8 leaf stage and till Flowering stage | 300 ml |
Chilli | 6-8 leaf stage and till Flowering stage | 300 ml |
Okra | 6-8 leaf stage and till Flowering stage | 300 ml |
Onion | 10-15 days and 30-35 days after Transplantation | 300 ml |
Garlic | 10-15 days and 30-35 days after Transplantation | 300 ml |
Soybean | Before flowering till fruiting stage | 300 ml |
Basmati | 7 days before transplanting in Nursery / Panicle Initiation | 300 ml |