Coriander Imported US-363 Whole: Coriander microgreens are relatively easy to grow but are not the fastest to reach harvest. Coriander is a member of the aromatic flowering plant family that includes carrot, celery and parsley. The microgreens are indeed aromatic, with a citrusy and grassy flavor.
Coriander is a good source of vitamin K. Vitamin K is required for blood coagulation and dark-green leafy vegetables are good sources. Coriander microgreens have a similar concentration of vitamin K as baby spinach. Urja US 363 (Whole) Coriander Seeds (Dhaniya Ke Beej) Details:
Time Till Harvest: 3-4 Weeks
Urja US 363 (Whole) Coriander Seeds (Dhaniya Ke Beej) are for All Seasons
Broad leaved plant
One of the oldest herb
Urja US 363 (Whole) Coriander Seeds (Dhaniya Ke Beej) has two seeds which are split for sowing