Verticoz- P is a biopesticide works as bio-insecticide is prepared by concept of Biotechnology. Verticoz – P is the made from the fungus Verticillium lecanii. The spores of Verticillium lecanii get attached to the cuticle of the insects on contact.
Verticoz – P gains entry through the cuticle by enzymes. It infects insects by producing hyphae from germinating spores that penetrate the insect integument.
Verticoz – P then destroys the internal body contents resulting in the mortality of insects, It eventually grows through the insect cuticle and sporulates on the body of the insects to produce cyclosipeptide toxin called Bassianolide, which kills the insect in 4-6 days.
Banana, Papaya, Mango, Sapota, Pomegranate, Guava, Ber, Apple, Pear, Peach, Plum, Loquat, Almond, Cherry, Grape, Fig, Water melon, Musk melon, Jack fruit, Aonla, Bael, Custard apple, Phalsa, Grape, Orange, Citrus, Apricoat, Walnut, Pecannut, Strawberry, Litchi, Arecanut, Lemons, Pineappple, Kiwifruit, Dragon fruit, Avocado, Tomato, Brinjal, Chilli, Capsicum, Okra, Pea, Cowpea, French bean, Bottle gourd, Bitter gourd, Ridge gourd, Sponge gourd, Cucumber, Cabbage, Cauliflower, Little gourd, Pointed gourd, Drum stick, Kidney bean, Western Flower Thrips, Lima bean
1) Verticoz – P is effective against different sucking pests, esp. Mealy Bugs, White Fly etc.
2) Verticoz – P is a unique remedy to control Mealy bug in cotton and citrus.
3) Verticoz – P is also effective against Scales insect in Citrus.
APPLICATION AND DOSAGE:-
Add 7-9 gm. of Verticoz – P in 1 lit of water and spray over infested plants.
Best use within 20days after opening the inner cap of the bottle
Weight 0.983 kg
Dimensions 29 × 24 × 2 cm
Content Quantity ( % w/w)
Verticillium lecanii ( 1 x 108 CFU/gm, minimum) 1.15 % w.p.
Moisture 8 %
Talc Powder 90 %